Cocoa Family Farms has produced and supplied organic cocoa products for U.S., European and Middle Eastern markets since the late nineties. We use both Sanchez and Hispaniola Cocoa Beans to produce cocoa butter, cocoa liquor, cocoa nibs, cocoa sweet nibs and cocoa powder
Our products are available for bulk orders and are widely used by manufacturers of chocolate, confectionery, food, nutritional supplements and cosmetics. We are located in Los Angeles with farms and processing plants in the Dominican Republic.
Our goal is to maximize customer profit gains by using an aggressive pricing structure. Having our own farms and working directly with partnering farmers gives our family an edge to provide the best prices possible and pass the savings on to you.
We are dedicated to building strong, professional relationships with businesses. It is our utmost priority to be able to meet organization’s needs and ensure complete satisfaction with our products. We believe in developing these relationships through integrity and honest work. Trust is vital in operating within our own domain and we believe in that same principle for our customers.